Pudina Sevai

Made with MTR Rice Sevai

Prep Time 12 Mins

Cook Time 13 Mins

Serving 1 People

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Ingredients

Oil 15ml
Mustard 1g
Urad Dal 2g
Curry Leaves 1g
Red Chilli 1g
Onion 50g
MTR Rice Sevai (Cooked) 150g
Salt 3g
Sugar 0.5g
Mint Leaves 5g
Coriander Leaves 10g
Green Chilli 5g
Ginger 5g

Directions

Step 01 Heat 10 gm oil in a pan. Add urad dal and fry till brown.

Step 02 Add sliced onion, green chilli and ginger. Sauté till translucent.

Step 03 Add coriander leaves and mint leaves. Add sugar and salt.

Step 04 Cool it down and grind it into a fine paste.

Step 05 Heat the remaining oil and add mustard seed and curry leaves.

Step 06 Add the paste and mix well. Add the cooked rice sevai.

Step 07 Mix well and serve hot.

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